I’m sorry if you don’t enjoy reading our menu plan for the week. I do this for me, because it’s better than wasting paper every week, and if I don’t write it down somewhere I’ll never remember what I planned!
Leftovers
Greek Couscous (plan is to throw some plain grilled chicken in there, sub cucumbers for the tomatoes and make this a one-dish meal)
Cinco de Mayo Feast - Southwest Chicken Wraps, salad w/ranch-salsa dressing, queso, chips, maybe even some margaritas!!
Chef’s Salad
Barbecue Chicken, baked beans, salad
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