Sunday: Salisbury steak from Dinner Station
Monday: Creamy Almond Chicken over rice (DS)
Tuesday: Chicken Fried Rice (DS)
Wednesday: Taco Soup
Thursday: Pancakes with Scrambled Eggs & Orange Juice
Friday: Homemade Pizza
Saturday: Jeremy's company party - so whatever the Hyatt Regency @ Reunion Tower decides to serve us.
Taco Soup
1 lb. Ground beef, browned
1 can rotel
1 can regular diced tomatoes
1 can black beans or pinto beans
1 can chili beans
1 pkg ranch dressing mix
1 pkg taco seasoning
1 bag frozen corn
1 bag frozen green beans
2 cans of water
1. Brown ground beef. Add taco seasoning to ground beef following directions on seasoning packet.
2. Combine all ingredients in a large soup pot or crockpot. Also add roughly 2 cans of water to the pot, until it's of the consistency you want your soup to be.
3. Cook in crock pot on low for 6-8 hours or on stove until warm throughout.
You could also use canned veggies with this, I just prefer using frozen veggies.
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